
Table of contents
- What goes in a chicken salad recipe?
- The Benefits of a Chicken Salad Lunch
- How to Make Chicken Salad with Apples and Walnuts ?
- Ingredients for delicious Chicken Salad with Grapes and Apples
- Step-by-step guide to making a delicious Chicken Salad:
- Dressings That Transform
- Creative Serving Ideas
- Meal Prep: Making Chicken Salad Ahead of Time
- Pairing Your Chicken Salad with Sides
- FAQ’s
- Final Thought
Say goodbye to boring salads! Our chicken salad with apples and walnuts is a vibrant blend of tender chicken, crisp apples, and crunchy walnuts—an irresistible combo. Add sweet grapes for a twist, and you’ve got the perfect chicken salad with grapes and apples that’s fresh, creamy, and utterly delicious. Ready for the recipe that’ll wow your taste buds? Let’s get started!
What goes in a chicken salad recipe?
Traditionally, chicken salad combines cooked chicken, mayonnaise, celery, and perhaps some onion or grapes. It’s creamy, satisfying, and generally a crowd-pleaser. However, its very familiarity can lead to complacency. While the classic version has its merits, it’s time to delve deeper into the potential of this dish. With a few strategic adjustments, chicken salad can become a canvas for creativity, showcasing an array of flavors, textures, and colors.
The Benefits of a Chicken Salad Lunch
Nutritional perks that power your day
Embracing chicken salad for lunch is not only delicious but also beneficial. Chicken, a lean protein, provides essential amino acids that help build and repair tissues. Combined with fresh vegetables, chicken salad offers a medley of vitamins and minerals. The fiber from veggies aids digestion, while healthy fats from additions like avocado or nuts can promote satiety. This nourishing dish can sustain your energy levels, making it a smart choice for an afternoon boost.
How to Make Chicken Salad with Apples and Walnuts?
The heart of any great chicken salad lies in its ingredients. Start with fresh vegetables—crisp celery, vibrant grapes, and acidity of Granny Smith apple, not only enhance the visual appeal but also provide a refreshing crunch.
Fun Protein Alternatives
Rotisserie chicken for a quick fix
If time is of the essence, rotisserie chicken is a fantastic shortcut. It’s flavorful, convenient, and often more affordable than preparing chicken from scratch. Simply shred it, toss it into your salad, and you’re good to go!
Grilled chicken for a smoky flavor
For those craving a smoky, char-grilled flavor, opt for grilled chicken. The subtle smoky notes pair wonderfully with robust dressings and can be a delicious departure from the usual.
Plant-based proteins for a twist
Consider plant-based proteins like chickpeas or lentils as alternatives. They add a unique texture and are rich in fiber, making your chicken salad not only satisfying but also more wholesome.
Nuts and seeds for added texture
Adding nuts or seeds introduces a delightful crunch. Almonds, walnuts, or pumpkin seeds can elevate the texture, making every mouthful more interesting.
Ingredients for delicious Chicken Salad with Grapes and Apples
Base Ingredients
- Cooked Chicken: 2 cups (shredded or diced)
- Mixed Greens: 4 cups (spinach, romaine, or your choice)
- Cucumber: 1, diced
- Celery: 2 stalks, chopped
- Apple: 1, diced (optional)
- Grapes: 1 cup, halved (optional)
- Onion: ½ red , chopped
- Nuts : 1/2 cup (almonds or walnuts)
Dressing Ingredients for chicken salad
- Greek Yogurt or Mayonnaise: 1/2 cup
- Lemon Juice: 2 tablespoons
- Olive Oil: 2 tablespoons
- Salt and Pepper: to taste
- Fresh Herbs: (like dill or parsley) for garnish
Step-by-step guide to making a delicious Chicken Salad:
1-Prepare the Ingredients
- Cook the Chicken: Marinate chicken in citrus juice, salt, black pepper, Italian seasoning and grill until charred. Let them cool, then shred or dice. Or you can use pre-cooked chicken, grill, bake for a super busy week-day.
- Chop the Veggies: Dice the cucumber, and celery.
- Prepare the Fruits: If using, dice the apple and halve the grapes.
- Gather Crunchy Additions: If using nuts or seeds, chop them if necessary.

2. Mix the Salad
Mix the basic ingredients by adding the chicken that has been cooked into an enormous mixing bowl. Add the chopped celery and cucumber to create an energizing crunch. Then, add the diced apple and the halved grapes for a blast of sweetness to the dish. Then, add the walnuts or seeds to create that perfect, nutty taste and bringing everything together.
3. Make the Dressing for chicken salad
- Mix Dressing Ingredients: In a separate bowl, whisk together the Greek yogurt (or mayonnaise), lemon juice, olive oil, salt, and pepper until smooth.

4. Combine and Serve your chicken salad
- Dress the Salad: Pour the dressing over the salad mixture.
- Toss to Combine: Gently toss everything together until all ingredients are well-coated with the dressing.
- Taste and Adjust: Sample the salad and adjust seasoning if needed, adding more salt, pepper, or dressing to your liking.
5. Serve

- Plate the Salad: Serve immediately, garnished with fresh herbs like dill or parsley if desired.
Dressings That Transform
Homemade dressings vs. store-bought
The dressing is often the unsung hero of a great chicken salad. While store-bought options are convenient, homemade dressings allow for customization. A simple blend of olive oil, vinegar, mustard, and herbs can work wonders.
Creamy vs. vinaigrette: Finding your perfect match
Whether you prefer a creamy dressing or a light vinaigrette, the choice dramatically influences the flavor profile. Creamy dressings like tzatziki or a yogurt-based dressing can add richness, while vinaigrettes lend a refreshing tang.
Creative Serving Ideas
Apple Walnut Chicken Salad Sandwich for on-the-go convenience
For a quick and convenient option, turn your Apple Walnut Chicken Salad into a delicious sandwich or wrap. You can either choose whole-grain bread or crisp lettuce wraps to keep it wholesome and portable, making it the perfect choice for busy days.

Meal Prep: Making Chicken Salad Ahead of Time
Tips for keeping your salad fresh all week
Meal prepping chicken salad can save time during busy weekdays. Therefore, Prepare your salad base—chicken, veggies, and grains—separately, and mix in your dressing just before serving to maintain freshness.
Storage solutions to maximize flavor
Utilize airtight containers to keep your ingredients fresh. for example, Glass containers are excellent for maintaining flavor and preventing leaks, ensuring that your lunch is as delicious as when it was made.
Pairing Your Chicken Salad with Sides
Complementary sides for a balanced meal
Chicken salad can be wonderfully complemented by a variety of sides. Consider serving it with a fresh fruit salad, crunchy veggie sticks, or whole-grain crackers for a balanced meal.
Creative snacks that enhance your lunch experience
Adding inventive snacks, such as hummus paired with pita chips or yogurt topped with granola, can significantly enhance your lunch experience; in fact, this transformation elevates it from a simple meal into a delightful feast.
Print
Easy chicken salad with grapes and apples
- Total Time: 25 minutes
- Yield: 4 sevings
- Diet: Gluten Free
Description
Say goodbye to boring lunches! Chicken Salad – A Fresh Twist for Your Lunch Routine brings vibrant flavors to your meal prep.
Ingredients
Base Ingredients
- Cooked Chicken: 2 cups (shredded or diced)
- Mixed Greens: 4 cups (spinach, romaine, or your choice)
- Cucumber: 1, diced
- Celery: 2 stalks, chopped
- Apple: 1, diced (optional)
- Grapes: 1 cup, halved (optional)
- Onion: ½ red , chopped
- Nuts : 1/2 cup (almonds or walnuts)
Dressing Ingredients for chicken salad
- Greek Yogurt or Mayonnaise: 1/2 cup
- Lemon Juice: 2 tablespoons
- Olive Oil: 2 tablespoons
- Salt and Pepper: to taste
- Fresh Herbs: (like dill or parsley) for garnish
Instructions
1-Prepare the Ingredients
Cook the Chicken: Marinate chicken in citrus juice, salt, black pepper, Italian seasoning and grill until charred. Let them cool, then shred or dice. Or you can use pre-cooked chicken, grill, bake for a super busy week-day.
Chop the Veggies: Dice the cucumber, and celery.
Prepare the Fruits: If using, dice the apple and halve the grapes.
Gather Crunchy Additions: If using nuts or seeds, chop them if necessary.
2. Mix the Salad
Mix the basic ingredients by adding the chicken that has been cooked into an enormous mixing bowl. Add the chopped celery and cucumber to create an energizing crunch. Then, add the diced apple and the halved grapes for a blast of sweetness to the dish. Then, add the walnuts or seeds to create that perfect, nutty taste and bringing everything together.
3. Make the Dressing for chicken salad
Mix Dressing Ingredients: In a separate bowl, whisk together the Greek yogurt (or mayonnaise), lemon juice, olive oil, salt, and pepper until smooth.
4. Combine and Serve your chicken salad
Dress the Salad: Pour the dressing over the salad mixture.
Toss to Combine: Gently toss everything together until all ingredients are well-coated with the dressing.
Taste and Adjust: Sample the salad and adjust seasoning if needed, adding more salt, pepper, or dressing to your liking.
5. Serve
Plate the Salad: Serve immediately, garnished with fresh herbs like dill or parsley if desired.
Notes
For the best flavor, use freshly cooked or rotisserie chicken and let the salad chill for at least 30 minutes before serving. This allows the ingredients to meld together, creating a deliciously harmonious blend of sweet, savory, and crunchy goodness!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: salad
- Method: mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320g
- Sugar: 8g
- Sodium: 340mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: chicken salad with apples and walnuts
FAQ’s
Toss apples in lemon juice or vinegar to prevent browning.
Yes, the sweetness of grapes pairs beautifully with savory chicken.
The combination is believed to date back to the 19th century in the U.S.
Yes, grapes add sweetness and texture, enhancing the dish.
Mayo doesn’t prevent browning; acid like lemon juice works better.
Yes, vinegar helps preserve apples’ color and prevents browning.
Varieties like Opal and Arctic Apples are slow to brown after cutting.
Yes, but store them with acid (lemon or vinegar) to maintain freshness.
Final Thought
Embracing creativity in your chicken salad can transform your lunch routine into a delightful culinary adventure. Encourage experimentation and enjoy the process of discovering new flavors and combinations. Share your favorite variations and inspire others to explore the limitless possibilities of chicken salad. The only limit is your imagination!